Meat Free Back Bacon Rashers
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food. Our tasty and succulent meat-free range is packed full of flavour that everyone will enjoy.
Available Pack Sizes
6 Pack
Cooking Instructions
3-4
MINS
Shallow Fry:
Pan fry in a little pre-heated oil on a medium heat for 3-4 minutes. Turn occasionally until well browned and piping hot.
Enjoy your rashers… smiles guaranteed!
Nutrition Information
Typical Values
–
Energy kcal
Energy kJ
Fat
of which saturates
Carbohydrate
of which sugars
Fibre
Protein
Salt
per 100g
–
149kcal
620kJ
8.7g
0.7g
3.2g
1.8g
5.7g
15g
2.3g
Ingredients
Water, Rehydrated Textured SOYA and WHEAT Protein (29%)(Water, SOYA Protein, WHEAT Protein, Salt, SOYA Bean Oil, Natural Flavouring), Vegetable Oils (Rapeseed and/or Sunflower), Stabilisers: Carrageenan, Guar Gum, Methyl Cellulose; WHEAT Protein (5%), SOYA Protein (3%), Salt, Natural Flavourings, Colouring Foods: Blackcurrant, Radish, Apple; Dextrose, Smoke Flavouring, Starch, Potato Fibre, Acidity Regulator: Citric Acid.
Storage
Keep refrigerated below 5°C.
Once opened consume within 48 hours. Suitable for freezing. For best quality, freeze on day of purchase and use within 1 month.
Defrost thoroughly before use.
Do not refreeze once defrosted.
