A traditional cooked breakfast is a hearty meal that typically includes a variety of hot dishes. It may include eggs (such as scrambled, fried, or poached), bacon, Richmond Thin Pork Sausages, black pudding, baked beans, grilled tomatoes, and sautéed mushrooms. It may also be served with a variety of breads, such as toast, fried bread, or grilled tomatoes on toast. Add a hot beverage, such as tea or coffee, a popular breakfast option of the nation.
Cook the hash browns in the oven, according to instructions, and add the cherry tomatoes to the tin for the last 15 minutes of cooking time.
Preheat the grill to medium. Place the sausages on a grill rack and cook for 10-15 minutes, turning occasionally, until brown all over and cooked through.
Heat the butter in small pan, season the eggs with salt and pepper then add to the pan and cook, stirring regularly until scrambled and cooked to your liking.
Heat the beans through.
Serve the sausages on a warmed plate alongside the hash browns, tomatoes, scrambled eggs and beans with hot buttered toast and your favourite sauce.
What you need...
Prep Time 10 Mins
Cooking Time 20 Mins
- 1 tbsp olive oil
- 3 Richmond Thin Pork Sausages
- 2 hash browns
- Handful of cherry tomatoes
- Knob of butter
- 2 eggs, lightly beaten
- Small tin of baked beans
- White toast to serve