Italian Style Chicken Sausages
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food. Whether its pork, chicken or meat-free, we’ve got something tasty for everyone, no matter who is at the table.
Available Pack Sizes
8 Pack
Cooking Instructions
15 MINS
On the hob:
Pan fry in a little preheated oil on a medium heat. Turn occasionally until well browned and piping hot.
17-20
MINS
In the oven:
Preheat oven to 190oC/Fan 170oC/Gas Mark 5. Place sausages on a baking tray, with 2-3 tbsp of oil, place tray in the middle of the oven and cook. Turn half way through cooking.
12-15
MINS
In the airfryer
Preheat air fryer to 190oC. Place sausages in the air fryer in a single layer and cook. Turn halfway through cooking.
Nutrition Information
Typical Values
–
Energy kcal
Energy kJ
Fat
of which saturates
Carbohydrate
of which sugars
Fibre
Protein
Salt
100g of Sausage,
as sold, contains
–
156kcal
655kJ
7.7g
1.9g
7.4g
2.0g
1.8g
14g
1.3g
Each serving
(103g approx.) contains
–
161kcal
674kJ
7.9g
2.0g
7.6g
2.1g
1.9g
14g
1.3g
Ingredients
Chicken (64%), Water, Rusk (WHEAT), SOYA Protein, Citrus Fibre, Salt, Sugar, Natural Flavourings, Red Bell Pepper Powder, Acidity Regulator: Diphosphates; Preservative: Sodium MetabiSULPHITE**; Parsley, Antioxidant: Ascorbic Acid; Garlic Powder, Onion Powder. Sausage filled into a beef protein casing.
** This just keeps them fresh for longer! High in Protein.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
WARNING: Although every effort has been made to remove bones, some small bones may remain.
Storage
Suitable for freezing. Freeze no later than 2 days before Use By date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted. KEEP REFRIGERATED BELOW 5°C.