Thick Pork Sausages

Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food. Whether its pork, chicken or meat-free, we’ve got something tasty for everyone, no matter who is at the table.

Available Pack Sizes

6 Pack

8 Pack

12 Pack

16 Pack

20 Pack

Cooking Instructions

17-22 MINS

In the oven:  Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

17 MINS

In the grill:
Preheat grill to medium. Place on a rack. Turn occasionally.

Nutrition Information

Typical Values

Energy kcal
Energy kJ
Fat
   of which saturates
Carbohydrate
   of which sugars
Fibre
Protein
Salt

100g of Sausage,
as sold, contains

266kcal
1106kJ
19g
6.9g
13g
1.2g
1.7g
10g
1.9g

2 Sausages (103g),
as sold, contain

274kcal
1139kJ
20g
7.1g
13g
1.2g
1.8g
10g
2.0g

Ingredients

Pork (42%), Water, Rusk (WHEAT), Pork Fat, Starch (WHEAT), SOYA Protein, Salt, Stabilisers: Diphosphates, Guar Gum*; Flavourings, Preservative: Sodium MetabiSULPHITE**; Antioxidants: Ascorbic Acid, Alpha Tocopherol; Colour: Carmine. Casing: Beef Collagen.

Storage

Keep refrigerated below 5°C. Suitable freezing. Freeze no later than 2 days before Use By date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted.

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