Thick Pork Sausages
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food. Whether its pork, chicken or meat-free, we’ve got something tasty for everyone, no matter who is at the table.
Available Pack Sizes
6 Pack
8 Pack
12 Pack
16 Pack
20 Pack
Cooking Instructions
17-22 MINS
In the oven:
Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
17 MINS
In the grill:
Preheat grill to medium. Place on a rack. Turn occasionally.
Nutrition Information
Typical Values
–
Energy kcal
Energy kJ
Fat
of which saturates
Carbohydrate
of which sugars
Fibre
Protein
Salt
100g of Sausage,
as sold, contains
–
266kcal
1106kJ
19g
6.9g
13g
1.2g
1.7g
10g
1.9g
2 Sausages (103g),
as sold, contain
–
274kcal
1139kJ
20g
7.1g
13g
1.2g
1.8g
10g
2.0g
Ingredients
Pork (42%), Water, Rusk (WHEAT), Pork Fat, Starch (WHEAT), SOYA Protein, Salt, Stabilisers: Diphosphates, Guar Gum*; Flavourings, Preservative: Sodium MetabiSULPHITE**; Antioxidants: Ascorbic Acid, Alpha Tocopherol; Colour: Carmine. Casing: Beef Collagen.
Storage
Keep refrigerated below 5°C.
Suitable freezing. Freeze no later than 2 days before Use By date and use within 1 month.
Defrost thoroughly before use.
Do not refreeze once defrosted.
